QUELAFERT CALCIPLUS
Corrector of deficiencies of calcium and magnesium with microelements
DESCRIPTION:
QUELAFERT® CALCI-PLUS is a natural source of calcium and magnesium thanks to its composition rich in polycarboxylic acids and enzymes that facilitate the absorption of calcium by the plant while stimulating it. It is also complemented with a series of chelated microelements that reduces the possibility of plant pathophysiology due to the lack of any microelements.
With QUELAFERT® CALCI-PLUS we avoid diverse problems that suffer the crops as the bitter-pit (apple tree), blosson-en-rot (vegetables of fruit), tip-burn (vegetables of leaf and strawberry), cracking (cherrytree and plum-tree) due to deficiencies in calcium.
| Format | Packing Units | Palet(L) |
|---|---|---|
| 5 L | 4 | 1000 L |
| 10 L | 75 | 750 L |
| 20 L | 48 | 960 L |
| 220 L | 4 | 880 L |
| 1000 L | 1 | 1000 L |
Technical Data Sheet
Safety Sheet
COMPOSITION:
| Calcium oxide (CaO) water soluble | 10,00% w/w |
| Magnesium (MgO) water soluble | 1,70% w/w |
DOSES:
His application is advised to anticipate and to treat the carences of calcium in vegetables of leaf or of fruit, tubers, fruit trees, olive tree and other cultures as tobacco, grapevine, sunflower, cotton and corn.
| Fertirrigation | 5-15 L/Ha |
| Foliar | 300-500 cc/Hl |